Mango Milkshake

Ingredients Mango (ripe) - 1 big or 2 small (or use about half cup of canned mango pulp)
Milk - 1 cup
Cardamom Powder - a pinch
Sugar - 2-3 tblsp (depending on the sweetness of the mango)
Ice Cubes - 4-5

Method 1. Wash, peel the mango and cut it into cubes.
2. Take the mango cubes, milk, sugar, cardamom powder and ice cubes in a blender.
3. Make a smooth puree. Pour into glasses.
4. Garnish with a drizzle of mango pulp or fresh milk on top. This forms a nice pattern. Serve immediately.